Onion Pakkoda from Nellai Lala Sweets is a tantalizing twist on the classic pakoda, a popular Indian snack. These crispy fritters are made primarily from thinly sliced onions mixed with chickpea flour (besan), spices, and herbs. The sliced onions are coated in a seasoned besan batter, typically flavored with ingredients like turmeric, chili powder, coriander, and cumin seeds. The mixture is then deep-fried until golden brown and crispy.